Classic Tandoori Marinade
Classic Tandoori Marinade
An essential for your BBQs, roasting and grilling. A classic we take seriously, using only the highest quality Kashmiri chillis, garam masala, and mustard oil.
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SAUTE, SIMMER AND SERVE
in just 3 EASY STEPS
THIS IS no ORDINARY INDIAN FOOD
Recreate the authentic flavours of Gymkhana with our all-natural cooking sauces, marinades and chutneys.
restaurant QUALITY
Crafted using the same recipes and ingredients as our two Michelin-starred restaurant. Bring the quality and experience of Gymkhana straight to your home.
Purest Ingredients
We take pride in the purity of our ingredients. Only the finest whole tomatoes, single-origin spices, and slow-cooked bases make their way into our sauces.
Slow-Cooked
Chef-crafted and slow-cooked to perfection. We’ve done the hard work, so you don’t have to. Meticulous care goes into creating restaurant-quality dishes for your table.
Endless Possibilities
Ready in three simple steps: Sauté, Simmer, Serve. Our sauces are designed to be versatile, offering endless possibilities to elevate your favourite dishes.
Rated 4.9 from over 1k reviews
GOING DOWN a TREAT
Here's what our customers love about Gymkhana Fine Foods sauces and recipes
FROM GYMKHANA'S KITCHEN to your TABLE
INSPIRED BY our Michelin Star restaurant Gymkhana
Crafted by our expert chefs
WITH THE HIGHEST QUALITY INGREDIENTS
Delivered WITH CARE
TO MAKE YOUR NIGHTS IN STAND OUT
INSPIRED BY our Michelin Star restaurant Gymkhana
Crafted by our expert chefs
WITH THE HIGHEST QUALITY INGREDIENTS
Delivered WITH CARE
TO MAKE YOUR NIGHTS IN STAND OUT
SO MANY DISHES, ALL DELICIOUS
A veritable feast of tantalising recipes, all devised by our celebrated chefs
Tandoori Tomahawk Steak
The only steak you need on your barbecue this summer. We've used DukesHill's amazing Tomahawk to create a stunning sharing steak dish.
24 mins
8 People
Tandoori Roast Cauliflower
A simple but striking cauliflower dish that layers flavour from the inside out, lightly blanched in spiced water, coated in our Classic Tandoori Marinade, then roasted until lightly charred and fragrant.
15 - 20 mins
4 People
Chicken Pakora Sliders with Green Chutney
These sliders borrow from the texture of street-side pakoras but give them structure. Chicken thighs are marinated overnight in Gymkhana Fine Foods Tandoori Marinade and buttermilk, then double-fried for a shattering crust. The green chutney cuts through the richness, while onion and cucumber bring freshness and bite.
20-25 minutes
2 People
Salmon Tikka Masala
Silky salmon fillets are coated in our Classic Tandoori Marinade and charred until just smoky, then finished in our Tikka Masala Cooking Sauce for a dish that’s both fresh and indulgent
15 mins
2 People
Tandoori Lamb Kebabs
We've made our tandoori lamb kebabs using Dukes Hill's lamb fillets. Try them with our Classic Tandoori Marinade.
12 mins
2 People
Butter Chicken Vol-au-Vent
Our Butter Chicken Vol-au-Vent is rich, creamy and unctuous.
1 hour
2 People
Tandoori Gobhi
Transform cauliflower into a show-stopping main course with our Tandoori Gobhi.
30 mins
2 People
Tandoori Salmon
Salmon is taken to new heights in this recipe with the addition of our Classic Tandoori Marinade, making it the perfect way to start your weekend.
10 - 15 minutes
2 People
Paneer Tikka Masala
Serve restaurant-quality Paneer Tikka Masala at home with this quick and easy recipe.
30 minutes
2 People
Mini Butter Masala Chicken Puffs
Looking for the perfect canapé this festive season? Look no further than our Mini Butter Masala Chicken Puffs, paired perfectly with Rampur Double Cask Indian Single Malt Whisky.
15 minutes
4 People
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Rated 4.9 from over 1k reviews
Customer Reviews
Here's what our customers love about Gymkhana Fine Foods
FREQUENTLY ASKED QUESTIONS
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