Gymkhana Fine Foods
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Ingredients

Product Used

Classic Tandoori Marinade
£7.00

Classic Tandoori Marinade

The heart of Indian tandoor cooking, straight from Gymkhana's kitchen.
The Viral Naan Roll Bundle
£25.00 £28.00

The Viral Naan Roll Bundle

Recreate our viral Naan Roll recipe at home

Method

  1. In a bowl, mix our Classic Tandoori Marinade with lemon juice, garlic, ginger, and salt. Coat the turkey crown thoroughly. Cover and refrigerate overnight for best results.
  2. Preheat the oven to 180°C (fan). Place the turkey crown in a roasting tray and roast for 40-50 minutes, basting every 15 minutes. Remove foil for the last 10 minutes for a charred effect.
  3. Ensure the internal temperature of the turkey reaches 75°C in the thickest part. Rest for 10 minutes before carving.

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Product Used

Classic Tandoori Marinade
£7.00

Classic Tandoori Marinade

The heart of Indian tandoor cooking, straight from Gymkhana's kitchen.
The Viral Naan Roll Bundle
£25.00 £28.00

The Viral Naan Roll Bundle

Recreate our viral Naan Roll recipe at home

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