Korma Cooking Sauce
Inside every Jar:
FROM THE WORLD-FAMOUS RESTAURANT GYMKHANA
One of the most talked-about restaurants in the world. One of London's hottest tables. A decade of award-winning technique, craft and flavour. Every recipe in this jar was born from that same kitchen.
CRAFTED BY INDUSTRY LEADING CHEFS
Recipes developed and refined over years. Every spice added at its own moment, then slow cooked for hours, because real depth can't be rushed. Our products have layers of flavour and complexity that are decades in the making.
READY IN MINUTES, AT HOME
All the technique, the years of refinement, the hours of simmering, now inside one jar. We've done the hard work, so there's no prep, no chopping, no waiting for you. Just twist the lid: sauté, simmer, serve, and you're the star of your own table.
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Easy recipes with the Korma Cooking Sauce
PRAWN KORMA
Our Prawn Korma is layered and luxurious. Created with yoghurt and cashew nuts for richness, and cardamom, rose water and saffron adding fragrance and aroma.
Chicken Korma
Creamy, comforting, and quietly indulgent. Our Korma Cooking Sauce wraps around tender chicken, creating layers of richness with cardamom, saffron, and a subtle nutty sweetness.
Aloo Korma
A sauce that elevates even the simplest ingredients, combining our Korma with sautéed potatoes and sweet peppers creates a vibrant vegetarian centrepiece, or a side that steals the show.
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