BBQ Bundle
Inside every Jar:
FROM THE WORLD-FAMOUS RESTAURANT GYMKHANA
One of the most talked-about restaurants in the world. One of London's hottest tables. A decade of award-winning technique, craft and flavour. Every recipe in this jar was born from that same kitchen.
CRAFTED BY INDUSTRY LEADING CHEFS
Recipes developed and refined over years. Every spice added at its own moment, then slow cooked for hours, because real depth can't be rushed. Our products have layers of flavour and complexity that are decades in the making.
READY IN MINUTES, AT HOME
All the technique, the years of refinement, the hours of simmering, now inside one jar. We've done the hard work, so there's no prep, no chopping, no waiting for you. Just twist the lid: sauté, simmer, serve, and you're the star of your own table.
Frequently bought with
Butter Masala Cooking Sauce
The North Indian classic, born in Delhi's dhabas. Now Gymkhana's most-ordered dish.
Classic Tandoori Marinade
The heart of Indian tandoor cooking, straight from Gymkhana's kitchen.
Tandoori Onion Chutney
Tandoor-roasted onions, hand-ground the traditional way.
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Easy recipes with the BBQ Bundle
Tandoori Tomahawk Steak
The only steak you need on your barbecue this summer. We've used DukesHill's amazing Tomahawk to create a stunning sharing steak dish.
Tandoori Lamb Kebabs
We've made our tandoori lamb kebabs using Dukes Hill's lamb fillets. Try them with our Classic Tandoori Marinade.
Tandoori Chicken Anda Kathi Roll
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